TAGLIATELE BIO 250GLa Campofilone
PASTATAGLIATELE BIO 250G
La Campofilone 8014311864376.
From the earliest times, egg pasta was hand made by the oldest women in the village. La Campofilone has absorbed this tradition and in its own laboratory has been able to reproduce a product with the same authenticity and original prerogatives.
PRODUCT INFORMATION
La Campofilone is proud to introduce the new organic egg pasta, made with 100 organic raw materials from EU organic farming, to meet the needs of cusomers increasingly demanding more guaranties regarding product quality, provenance an safety.
Net weight: 250g
Ideal quantity for 4 servings
Cooking time: 2 minutes in boiling water
Ingredients: *durum wheat semolina, *fresh eggs 33,4.
It may contain traces of soy and mustard.
Shelf life: 24 months
*from EU organic farming
Organic product inspected and certified by CCPB Inspection and Certification body authorized by the Italian Ministry of Agriculture Forestry and Food Policy IT BIO 009 – Inspected operator n.
CG79
Average nutritional values for 100g of product:
ENERGY: 1575 kJ / 372 kcal
FAT: 4,47 g
Of which SATURATES: 1,4 g
CARBOHYDRATE: 66 g
Of which SUGARS: 2,8 g
FIBER: 2,4 g
PROTEIN: 16 g
SALT: 0,13 g
* The salt content is exclusively due to the presence of naturally occuring sodium
Store in a cool dry place, away from sunlight.
Use a deep pot and at least 3L water for 250g pasta.
Add salta s water comes to a boil bring to a gentle boil and add pasta.
Stir gently to separate pieces and cook the pasta for 2 minutes.
You can buy La Campofilone pasta on GOURMET website with free delivery in Cyprus or pick up your order in our store:
Limassol:
42 Amathountos, Agios Tychonas
+357 25 313 112
Working hours:
8:00 AM – 10:00 PM
Larnaca:
14 Medousis street
+357 24 103 293
Working hours:
8:00 AM – 8:00 PM
€6.75
8 in stock